Since 2011 the structure of the Group comprises “Dnepr” meat-processing plant.
Capacity of the plant is 400 tons of meat-and-sausage products and 30 tonnes of uncooked smoked sausages a month.
“Dnepr” MPP produces more than 100 kinds of sausages – cooked, smoked, boiled-smoked and uncooked smoked sausages, frankfurters, French sausages, as well as deli meats.
Products are manufactured under the following brands:
TM “Pokrovsky Dvor”
TM ” Dnepr Meat Processing Plant ”
“Pokrovsky Dvor” branded products focus on the medium plus and premium consumer price segment.
“Dnepr Meat Processing Plant” trademark is targeted at a social segment.
In addition to sausages, MPP supplies retail chains with fresh refrigerated meats. The volume of daily supplies nears 5 tons.
“Dnepr” Meat Processing Plant is a closed cycle facility. Sausage production is under full manufacturer’s control at all stages. The raw products used for the manufacture of sausages are mainly coming from own breeding facilities, since the Group includes its own livestock farms. Proper application of process technology, as well as new recipes play an important role in improving the quality of final products.
The meat processing plant products are presented in the eastern, central and southern regions of Ukraine, as well as in Kiev. The Meat Processing Plant is working closely with the following supermarket chains: “Novus”, “Velyka Kyshenya”, “Spar”, “Varus”, as well as with Ukraine’s linear retailers.
